Nothing says amore quite like a freshly baked loaf of bread. Your family will love you for it. Fill your kitchen - and their hearts - with the perfection of a loaf of Italian bread fresh off this ingenious bread loaf pan. Constructed with aluminized steel, it conducts heat evenly and heats quickly. Designed to make two loaves, the perforated bottom allows air and heat to circulate creating the requisite crusty outside and warm, soft inside. Eat one loaf topped with bruschetta or dipped in olive oil and turn the other into French toast or garlic bread. Regardless of how you serve it, it won’t last long. And you don’t have to worry about cleaning up. Our proprietary nonstick, Americoat, ensures that the loaves will slide right off and washing the pan will be the work of a moment.

Pan Dimensions: 16" x 8" x 2", 4.75" each well

Material: Aluminized Steel, Non-Stick Americoat Silicone 

Color: Silver

Made in: USA

Heat Resistance: 450 F

Dishwasher Safe: No

Warranty: Limited Lifetime