Helen's Asian Kitchen Carbon Steel Wok is the perfect addition to cookware for stir frying, stewing, sauteing, steaming, braising, frying, and deep frying favorite Asian recipes and so much more. Crafted from a sturdy 1.8-millimeter carbon steel, it distributes heat quickly so foods cook evenly. The cooking surface collects a natural patina over time to create that coveted non-stick cooking performance. The 2-tone bamboo handle and helper handles are heat-resistant for comfortable use. Its sturdy riveted and flat-bottom design sits securely on any stovetop and works equally well with gas, electric, and induction. It also hangs for easy storage. Before first-time use, clean thoroughly, then season to seal the surface and prevent rusting. Full use and care instructions are included along with a lifetime warranty against manufacturer's defects in workmanship.

Dimensions: 14" Round x 3.25", Full length 23.5"

Color: Silver

Material: Carbon Steel

Heat Resistance: High Heat

Made in: Taiwan

Dishwasher Safe: PLEASE SEASON CARBON STEEL