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Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily maneuverable, extremely sharp blade with a pointed tip, the WÜSTHOF Classic Ikon 5" Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily, so it is your ideal companion when it comes to preparing meat.
Dimensions: Blade 5", 1.1" x 10.6"
Materials: Steel, Resilient Synthetic Handle
Rockwell Hardness: 58 HRC
Made In: Germany
Dishwasher Safe: No
Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily maneuverable, extremely sharp blade with a pointed tip, the WÜSTHOF Classic Ikon 5" Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily, so it is your ideal companion when it comes to preparing meat.
Dimensions: Blade 5", 1.1" x 10.6"
Materials: Steel, Resilient Synthetic Handle
Rockwell Hardness: 58 HRC
Made In: Germany
Dishwasher Safe: No
